Tiffins India Cafe 2 Menu

Chicken Masala

Rich buttery curry with a tomato and cream base. Comes with side order of basmati rice.

Saag Paneer

Creamy blend of chopped spinach and various spices with paneer. Comes with side order of basmati rice.

Vegetable Korma

Mixed vegetables in cashew and coconut. Comes with side order of basmati rice.

Goat Curry (Mutton Curry)

Popular delicacy from Nepal & India slow cooked traditional bone-in meat with onions, tomatoes, ginger, garlic and aromatic spices.

Steamed Chicken Momo

Ten pieces of steamed dumplings with mildly spiced ground chicken filling, served with spicy chutney.

Papadam

A crispy, thin Indian cracker made from lentil flour, lightly spiced and perfectly crunchy.

Fried Momo

Deep fried chicken dumplings

Chilly Momo

Fried Momos tossed in a spicy, tangy chili sauce. Perfect for those who enjoy bold flavors!

Chilli Chicken

Spicy, crispy, and full of flavor! Our Chilli Chicken is made with tender chicken, tossed in a zesty sauce with onions, bell peppers, and aromatic spices. Perfectly balanced with heat and savory goodness, it’s a must-try for spice lovers!

Goat Biryani

Aromatic basmati rice layered with tender, slow-cooked goat meat, infused with fragrant spices, caramelized onions, fresh herbs, and a hint of saffron for a rich, flavorful finish.

Momo Masala

A rich, aromatic curry made with a blend of roasted spices, tomatoes, onions, ginger, and garlic, simmered into a flavorful masala similar to chicken masala. Served with momos, it adds a bold, spicy, and savory depth to every bite.

Fish Curry

Tender, flaky fish simmered in our signature house-made curry, infused with aromatic Indian spices, fresh herbs, and a rich tomato-onion gravy. Light, flavorful, and perfectly paired with rice or naan for a comforting, authentic taste.

Tandoori Biryani

A bold fusion of smoky tandoori flavors and fragrant basmati rice, layered with tender marinated meat, aromatic spices, and fresh herbs. Slow-cooked to perfection, this rich and flavorful dish delivers a true taste of India in every bite.

Potato Chilli

Crispy golden potatoes tossed in a bold Indo-Chinese sauce with garlic, green chilies, and bell peppers. Spicy, tangy, and full of flavor, this crowd-favorite appetizer delivers the perfect kick in every bite.

Chicken Kofta

Creamy curry with ground cashew milk and cardamom. Comes with side order of basmati rice.

Cheese Masala Dosa

Rice and lentils crepe stuffed with cheese and a spiced potato and onion sabji (vegetable mix).

Idli Sambar

Spicy toor dal soup.

Masala Dosa

Rice and lentils crepe.

Vada Sambar

Urad dal ginger garlic.

Samosa Plate

Two pastries filled with curried potatoes.

Idlis with Chutney

Four lentil-rice cakes with a sampling of chutney.

Samosa Chaat

Two pastries filled with curried potatoes, onions, green chili, cilantro covered with garbanzo beans and cilantro.

Vada Chutney

South Indian breakfast snack made from urad dal, ginger, and garlic.

Plain Dosa

Rice and lentils crepe with an assortment of chutneys.

Vegetable Pakora

Crispy, deep-fried fritters made with mixed vegetables coated in a spiced chickpea flour batter.

French Fries

Crispy, golden-cut fries lightly seasoned and fried to perfection. Simple, satisfying, and the perfect side to complement any meal at Tiffins India Cafe.

Chicken Vindaloo

Spicy curry cooked with potatoes and balsamic vinegar. Comes with side order of basmati rice.

Chicken Curry

Traditional curry made with a base of onions, garlic, ginger with added herbs, spices. Comes with side order of basmati rice.

Shrimp Vindaloo

Spicy curry cooked with potatoes and balsamic vinegar. Comes with side order of basmati rice.

Lamb Curry

Traditional curry made with a base of onions, garlic, ginger with added herbs, spices. Comes with side order of basmati rice.

Shrimp Saag

Creamy blend of puréed spinach, various spices and shrimp as choice of meat. Served with basmati rice.

Lamb Saag

Creamy blend of puréed spinach, various spices and lamb as choice of meat. Served with basmati rice.

Lamb Masala

Rich buttery curry with a tomato and cream base. Comes with side order of basmati rice.

Shrimp Curry

Traditional curry made with a base of onions, garlic, ginger with added herbs, spices. Comes with side order of basmati rice.

Chicken Saag

Creamy blend of puréed spinach, broccoli, cabbage, various spices and chicken as choice of meat. Comes with side order of basmati rice.

Chicken Korma

Creamy curry with ground cashew milk and cardamom. Comes with side order of basmati rice.

Shrimp Masala

Rich buttery curry with a tomato and cream base. Comes with side order of basmati rice.

Chicken Masala

Rich buttery curry with a tomato and cream base. Comes with side order of basmati rice.

Lamb Vindaloo

Spicy curry cooked with potatoes and balsamic vinegar. Comes with side order of basmati rice.

Lamb + Vegetable Korma

Mixed vegetables in cashew and coconut. Comes with side order of basmati rice.

Chicken + Vegetable Masala

Rich buttery curry with a tomato and cream base. Comes with side order of basmati rice.

Chicken + Vegetable Korma

Mixed vegetables in cashew and coconut. Comes with side order of basmati rice.

Shrimp Korma

Creamy curry with ground cashew milk and cardamom. Comes with side order of basmati rice.

Vegetable Masala

Mixed vegetables cooked with onions, tomatoes and spices. Comes with side order of basmati rice.

Dal Makhani

Dal makhani. Comes with side order of basmati rice.

Tarka Dal

Mix of four types of yellow lentils and beans sautéed with garlic, onions, ginger and tomatoes. Comes with side order of basmati rice.

Saag Paneer

Creamy blend of chopped spinach and various spices with paneer. Comes with side order of basmati rice.

Paneer Masala

Home style Indian cheese cooked with onions, tomatoes and spices. Comes with side order of basmati rice.

Chole

Chick peas cooked in traditional curry sauce. Comes with side order of basmati rice.

Vegetable Korma

Mixed vegetables in cashew and coconut. Comes with side order of basmati rice.

Baingan Bharta

Traditional curry made with a base of onions, garlic, ginger with added herbs, spices. Comes with side order of basmati rice.

Bhindi Sabji

Okra sautéed with garlic, ginger, onions and spices. Comes with side order of basmati rice.

Kadai Paneer

A spicy and flavorful Indian dish with paneer, bell peppers, and onions cooked in a rich tomato-based gravy.

Mutter Paneer

A classic Indian dish with paneer and green peas in a rich, spiced tomato gravy.

Aloo Saag

A comforting Indian dish with potatoes and spinach cooked in aromatic spices.

Chana Saag

A hearty Indian dish with chickpeas and spinach simmered in aromatic spices.

Saag

A creamy blend of chopped spinach and various spices. Comes with a side order of basmati rice.

Malai Kofta

Creamy curry with fried balls of potato and paneer, simmered in a rich, spiced tomato-based sauce.

Chana Masala

A flavorful Indian dish with chickpeas cooked in a spiced tomato-based gravy

Aloo Gobi

Aloo Gobi is a classic North Indian vegetarian dish made with tender potatoes (aloo) and cauliflower (gobi), cooked with onions, tomatoes, ginger, and aromatic spices. It’s lightly spiced, comforting, and naturally vegan, with a warm, home-style flavor.

Tofu Saag

Tofu Saag is a wholesome vegetarian dish made with soft tofu simmered in a creamy, mildly spiced sauce of blended spinach and leafy greens, infused with garlic, ginger, and traditional Indian spices. It’s rich, nourishing, and comforting.

Tandoori Chicken

Bone-in leg and thigh meat.

Chicken Tikka Kabob

Boneless chicken breast.

Lamb Kabob

Tender chunks of lamb.

Naan

Popular tandoori bread made with fine white flour, milk & eggs

Garlic Naan

Topped with fresh garlic and cilantro.

Roti

Traditional wheat bread tandoori-style.

Cheese Naan

Baked with Cheddar and mozzarella cheese.

Paratha

Layered wheat bread with butter.

Aloo Paratha

A hearty, stuffed Indian flatbread filled with spiced mashed potatoes, cooked to golden perfection with butter or ghee.

Garlic Cheese Naan

Soft, oven-baked flatbread stuffed with melted cheese and flavored with garlic.

Vegetable Biryani

A fragrant and flavorful rice dish cooked with basmati rice, fresh vegetables, aromatic spices, and herbs and served with raita.

Lamb Biryani

A rich and aromatic rice dish made with tender, marinated lamb, basmati rice, and a blend of fragrant spices. Slow-cooked to perfection for a flavorful and indulgent meal, served with raita.

Combo Biryani

Lamb, chicken, & shrimp.

Chicken Biryani

Flavorful basmati rice cooked with chicken and spices.

Shrimp Biryani

Savoury shrimp infused in aromatic spices and basmati rice.

Goat Biryani

Aromatic basmati rice layered with tender, slow-cooked goat meat, infused with fragrant spices, caramelized onions, fresh herbs, and a hint of saffron for a rich, flavorful finish.

Raita

A refreshing Indian yogurt-based side dish blended with herbs and spices. Served chilled, it pairs perfectly with spicy dishes, biryanis, and kebabs.

Rice

Side of plain white rice.

Gulab Jamun

"donut holes" in a sweet syrup.

Carrot Halva

Carrots, sugar, cream, and cardamom.

Kheer

Sweetly spiced rice pudding.

Rasmalai

Classic Indian dessert made of soft, spongy cheese dumplings soaked in chilled, lightly sweetened milk flavored with cardamom and saffron, and garnished with nuts—rich, creamy, and delicately fragrant.

Mango Lassi

Creamy yogurt drink blended with sweet mango puree.

Chai

Traditional Indian spiced tea.